Our references

Hamzaoui L. and Zahaf M. (2011). “Canadian Organic
Food Consumers’ Profile and Their Willingness to Pay Premium Prices”. Journal of International Food and Agribusiness Marketing, Vol 23 (3), (Forthcoming).

Hamzaoui L. and Zahaf M. (2009). “Exploring the decision making process of Canadian organic food consumers: motivations and trust issues”, Qualitative Market Research, Vol. 12 (4), pp. 443-459.

Hamzaoui L. and Zahaf M. (2009). “Clustering Organic Food Consumers Using Purchasing Patterns”. European Journal of Management, Vol. 9 (1), pp. 202-211.

Hamzaoui L. and Zahaf M. (2008). “Profiling Organic Food Consumers: Motivations, Trust Orientations and Purchasing Behavior”, Journal of International Business and Economics, Vol. 8 (2), pp. 25-39.

Hamzaoui L. and Zahaf M. (2008). “Decision Making Process Of Community Organic Food Consumers: An Exploratory Study”, Journal of Consumer Marketing, Vol. 25 (2), pp. 95-104.

General references

Agrifood Canada, Organic Production, AAC/

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